Mother’s Day Brunch 2017

Join us on Sunday May 14th

Two Seating’s 10:30am & 1pm

Brunch includes;

• Live Egg Station
• Carvery of Prime Rib and Berkshire Ham
• Charcuterie Board
• Eggs Benedict and Maple Smoked Bacon, Farmer’s Sausage
• Slow roasted Prime Rib Au Jus, house yorkies, horseradish aioli
• Panko and Parmesan crusted Chicken Breast
• Penne Alfredo
• Assorted Desserts including Bread Pudding, Tarts, Pies and Sundaes & More

View the full menu here: 2017 Mother’s Day Brunch

Price:
Adults: $41.95 per person
Children under 12: $19.95
Children under 3 – Free.
Plus tax and Gratuities.

To make a reservation or if you have any questions please contact Matt at 905.838.0200 x 2 or info@golfcaledon.com

 

 

 

Comments are closed.